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I am a graduate of Accountancy and a Licensed Professional Teacher with complete academic requirements in MBA (#808,091,733) 

Location: Anywhere in New Zealand (CV #808,091,733)

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Accounting and Audit
• Monitor full and strict compliance with the company’s internal control system and ensure control procedures are in place to pre-empt losses in stocks, cash, and other company assets.
• Conduct regular review and “walk-through” of the systems and initiate measures which will further strengthen the company’s internal control systems and procedures.
• Conduct regular systems review of operations to determine strict compliance with company policies, specifically:
a. Cash Receipts and Disbursements
b. Credit and Collection Policies
c. Warehousing and Delivery
d. Purchasing and Payroll

Drive strategic growth and development for agency Sales Group spearhead the development agency channel network recruitment and sales. Develop and retain clientele agency sales units. Achieve revenue goals. Provide and coordinate presentations.Oversee Management of Cash, Sales/Collections, Recruitment and Training.

Human Resource
Specific Functions; Oversee Hiring/Recruitment process, Trainer-Training/Orientation, Employees Relations, Operations, Administrative functions, Legal and Documentation, Establish Process Flow and Design, Job Description, Contracts, Employee’s Manual, TNA, Training Design and Evaluation Tool.

Quality Assurance and Control Coordinator:
1. Establish SSOP and GMP Manuals following the basic principles that the manufacturing plant is capable of complying norms.
2. Develops Inspection Procedures that will be carried out by Quality Control Inspectors ensuring the quality of incoming raw materials and finished goods comply with mandatory requirements.
3. Assists Operations in developing Product Specifications complying with client’s specifications.
4. Assists Operations in formulating and setting up standards of governance processes and responsible in ensuring that these parameters are being met by the operations team.
5. Responsible in maintaining and improving quality of the process activities to produce optimum quality products.
6. Conduct Training and Pre-Orientation about Food Safety Policy and Objectives among workers. Responsible in disseminating information relevant to achieving Food Safety Policy and Objectives.
7. Responsible in highlighting non-conformances observed within the processing plant premise for immediate action.
8. Will function as HACCP Coordinator and facilitate completion of HACCP requirements.
9. Develops HACCP Plan adherent to the current process flow, and responsible in verifying the existing process.
10. Perform such other functions as maybe assigned by superior (Plant Manager / General Manager)

Personal Details

Paul Anthony Frugalidad
42 Years

Job Details

Employment Status
Full time
Type of Salary
Salary plus bonus
Preferred Job Location
Anywhere in  New Zealand

Educational Qualifications

Highest Qualification
Master's Degree  (Master in Business Administration) from Notre Dame of Dadiangas University  with A- Marks / Grade / Class

Professional Details

Professional Experience
10 Years
Languages known
English  (Expert)
Additional Information
Resource Speaker - Certified Bookkeeping – NC-III, Basic Accounting and Bookkeeping
Resource Speaker – Internal Control and Audit Management
Resource Speaker - Risk Management
Resource Speaker – Human Resource Management
Resource Speaker – Entrepreneurship

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